Ingredients:A medium package. Of dried Northern beans, I used the 16-ounces sizes.3 to 4 Meaty-ham hock shank, sometimes, I used also meaty ham bone about.1 small diced white Onion.Enough water to cover the beans.Salt & pepper, to taste1/3 Cup.Of Light brown sugar.DIRECTIONS:Step1: The first step I started with, was to sort the beans for pebbles, … Read more
Ingredients1/2 cup butter, softened1 cup sugar2 large eggs1 very ripe banana, mashed1 cup crushed pineapple (do not drain)2 cups flour1 tsp baking powder1/2 tsp baking soda1/4 tsp salt1/4 cup shredded coconutInstructions Preheat oven to 350 degrees.In a large bowl, cream butter and sugar together with a mixer until light and fluffy. Add eggs, one at … Read more
Ingredients:1/2 large cucumber8 lemons1/2 cup sugar (or to taste)1 1/2 liters of waterProcedure:Wash And Peel The CucumberCut it into medium pieces and add it to a blender. Also add the juice of the lemons and liqua very well with a little water.In a jug add the rest of the water, optional a few peeled cucumber … Read more
Ingredients ( Serving 6 )3 Large Russet Potatoes3 Tbsp. Olive oil1 tsp. Italian seasoning2 tsp. Minced garlic1 Tbsp. Parsley flakes¼ c Parmesan cheese gratedSalt and pepper to taste InstructionsPreheat the oven to 400 degrees.Cut the potatoes into long thin french fry shapes.Combine the cut up potatoes, olive oil, minced garlic, Italian seasoning as well as … Read more
Ingredients: For the Hash Brown Crust: For the Quiche Filling: Instructions:
Ingredients:Step 1Prepare the meatballs1kg Ground beef mix¼ cup breadcrumbs½ cup grated cheddar cheese1 tblspn Knorrox All-in-one seasoning1 tsp olive oil Combine all the ingredients in a large bowl.. Roll into balls and Bake for 20 minutes or until cooked through Step2. Cook 2 cups of penne pasta according to package directions, then drain and set … Read more
Ingredients: For the Garlic Bread: 1 loaf French bread, cut in half lengthwise4 tablespoons butter, softened2 cloves garlic, minced1 tablespoon chopped parsley1 cup shredded mozzarella cheeseFor the Sloppy Joes: 1 pound ground beef1 small onion, finely chopped1 green bell pepper, finely chopped2 cloves garlic, minced1 cup tomato sauce1/2 cup ketchup2 tablespoons Worcestershire sauce1 tablespoon brown … Read more
Ingredients1 medium head cabbage (3 pounds)1/2 pound uncooked ground beef1/2 pound uncooked ground pork1 can (15 ounces) tomato sauce, divided1 small onion, chopped1/2 cup uncooked long grain rice1 tablespoon dried parsley flakes1/2 teaspoon salt1/2 teaspoon snipped fresh dill or dill weed1/8 teaspoon cayenne pepper1 can (14-1/2 ounces) diced tomatoes, undrained1/2 teaspoon sugarDirections Cook cabbage in … Read more
Ingredients: 4 beef tenderloin steaks (about 6 ounces each)2 tablespoons olive oil2 tablespoons unsalted butter1 small onion, finely chopped2 cloves garlic, minced1/2 cup beef broth1/4 cup brandy or cognac1/4 cup heavy cream2 tablespoons Dijon mustard2 teaspoons Worcestershire sauce1 tablespoon fresh parsley, choppedSalt and black pepper to taste Directions: Prepare the Steaks:Season the beef tenderloin steaks … Read more
